Iconic figures of Israeli cuisine, Assaf Granit and Uri Navon have opened a spot on the ground floor of the Renaissance Paris-Vendôme hotel. A favourite address of Parisian gastronomes who rush to book their tables, it is animated by a lively madness similar to the atmosphere of the Mahane Yehuda market in Jerusalem.
On your plate, starters consist in Iraqi Tataki, skirt steak with avocado and Espelette pepper crumble; the tasting continues with a Mahsi, some saffron cauliflower with tzatziki and goat cheese. Finally, indulge in vanilla cream puffs mischievously nicknamed "Tatooine" in tribute to Star Wars. Flavours, textures and ingredients cleverly brought together for a warm and delightful experience!
9, rue d'Alger
+33 (0)1 40 20 72 14
Menu: from 46 EUR